A dinner party....
Last night we hosted a dinner party. I was a little nervous about the food. We have a reputation for good but high calorie food. We changed all that up yesterday and I was a little worried the taste would suffer. I'm not the greatest cook in the universe but we have a few simple recipes that work. Instead of my famous eclair or pie last night we served frozen yogurt with fresh fruit and we significantly reduced the calories and portions on the meal. It went over really well. I'm not sure we could have served the same 'light' meal in the middle of winter but on a spring day, it was perfect and the scale wasn't up this morning which is the best news of all.

