I will....
I had a great weekend and my brothers and I made a lovely dinner for my mom and grandma last night. My mom likes to micromanage everything, so sitting and being waited on seemed kind of hard for her to do lol. Tom made the appetizers (cheese and crackers and stawberries with rosemary infused creme fresh and bacon), greg made the eentre and salad(spinach salad, osobucco, polenta, and juliand peppers and onions), and I made the dessert (a cornmeal and almond cake with a fresh cherry compote and homemade vanilla bean and honey ice cream). I am very impressed with our skills actually. Both of my parents, especially my mom, are excellent cooks.... so we definitely learned from the best.
As of right now I am 165.2 lbs, I maintained since thursday. I will be 164.0 by wednesday of next week. This is going to be a challenge with finals, and next weekend my family and I rented a beach house in Carmel to celebrate my grandmas birthday... but i know i can do it if I keep focused and get back to the gym (I can officially start sweating wednesday night after I get my bandages off)